Dominion: A Call to Action

Dominion is a feature-length documentary presenting an uncompromising, damning exploration of the various ways animals are used and abused by humans, particularly in the meat, dairy, egg, clothing and entertainment industries. Filmed in Australia, ‘Dominion’ combines footage from handheld, hidden, and aerial drone cameras, much of it never seen before, to convey both the terrifying scale […]

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Tomato Drying and Preserving

I just love tomatoes, so I plant more and more every single year. There are different kinds of tomatoes like classic, cherry and cocktail tomatoes, plum and baby plum tomatoes, vine or truss tomatoes, etc.

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Buying Meat and Dairy Products in Shops?

Another solution would be better… According to the spirit and practices of the Eco Valley Foundation, lacto-vegetarianism means a diet including milk products from animals that are cared for by principles of high ethics. The report published by Greenpeace also encourages us to reduce our consumption of meat and dairy products so as to protect […]

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What and How to Dry?

Drying fruits and vegetables is one of the oldest preservation procedure that is unfairly thrust into the background. Today there are several ways to consume fruits and vegetables even in wintertime. (The edible parts of plants may be preserved for example by freezing, cooling, in the form of canned food and various chemical preservatives.)

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Let’s Make Dried Fruits and Veggies!

In September the process of drying has become a timely topic. Various delicious fruits are ripening, our vegetable garden is full of different crops, and the question arises how to preserve, store the surplus for the winter months? What is the best way to do this in an environmental-friendly, healthy, and sustainable way? The answer […]

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